Chocolate Pudding Cake

7 ingredients
6 steps

Ingredients

  • 1 each cake mix, chocolate
  • 1 each instant pudding mix, chocolate
  • 2 cups sour cream
  • 4 large eggs
  • 1 cup water
  • 3/4 cup vegetable oil
  • 1 cup chocolate (semi-sweet) semi-sweet chips

Directions

  1. 1
    In a mixing bowl, combine the first six ingredients.
  2. 2
    Beat on medium speed for 2 minutes.
  3. 3
    Stir in chocolate chips.
  4. 4
    Pour into a 5-quart low cooker that has been coated with cooking spray.
  5. 5
    Cover and cook on LOW for 6 to 7 hours or until a toothpick inserted near the center comes out with moist crumbs.
  6. 6
    Serve in bowls with whipped cream or ice cream if desired.

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