Chocolate Pudding Cake

10 ingredients
5 steps

Ingredients

  • 1 c. plain flour
  • 3/4 c. sugar
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 6 Tbsp. cocoa, divided in half
  • 1/2 c. milk
  • 3 Tbsp. vegetable oil
  • 1 tsp. vanilla extract
  • 3/4 c. brown sugar, packed
  • 1 2/3 c. hot water

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine flour, sugar, baking powder, salt and 3 tablespoons of cocoa in a bowl.
  3. 3
    Add milk, vegetable oil and vanilla extract.
  4. 4
    Stir until blended.
  5. 5
    Turn batter into an ungreased 8 x 8 x 2-inch baking dish.

Products Matching These Ingredients

More Recipes to Try