Chocolate Pudding Pie

8 ingredients
6 steps

Ingredients

  • 2 sticks margarine
  • 1 c. chopped nuts
  • 1 (8 oz.) pkg. cream cheese
  • 3 c. cold milk
  • 2 small pkg. chocolate pudding
  • 1 c. flour
  • 1 c. Cool Whip
  • 1 c. powdered sugar

Directions

  1. 1
    Combine margarine, flour and nuts and press in large pie plate.
  2. 2
    Brown slightly in 350° oven.
  3. 3
    Cream Cool Whip, cream cheese and powdered sugar and spread evenly over cool crust.
  4. 4
    Mix milk with pudding and cream well.
  5. 5
    Pour over cream cheese mixture. Top with Cool Whip.
  6. 6
    Chill until firm (can be frozen).

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