Chocolate Raspberry Bars

10 ingredients
6 steps

Ingredients

  • 1-1/2 c. flour
  • 1/2 c. sugar
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. (1 stick) margarine
  • 1 egg
  • 1/4 c. milk
  • 1/4 tsp. vanilla
  • 3/4 c. raspberry preserves (or other fruit)
  • 1 c. Hershey's semi-sweet chocolate chips

Directions

  1. 1
    Heat oven to 400.
  2. 2
    Grease 9 x 13 pan.
  3. 3
    Stir together flour, baking powder, and salt in a large bowl.
  4. 4
    Cut in the butter with a pastry blender until mixture resembles coarse crumbs.
  5. 5
    Add egg, milk, and vanilla.
  6. 6
    Beat on medium speed of electric mixer until well blended.

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