Chocolate Roll
10 ingredients
3 steps
Ingredients
- 1 c. cake flour
- 1 tsp. baking powder
- 3 eggs
- 1/3 c. water
- 1 c. whipping cream, sweetened and whipped
- confectioners sugar
- 1/4 c. cocoa
- 1/4 tsp. salt
- 1 c. sugar
- 1 tsp. vanilla
Directions
-
1Heat oven to 375°.
-
2Line jelly roll pan with aluminum foil or waxed paper; grease.
-
3Stir together flour, cocoa, baking powder and salt; set aside.
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