Chocolate Rum Moon Bars

Directions

1. 1
   Melt chips and butter with water in saucepan.
2. 2
   In large mixing bowl,
3. 3
   combine
4. 4
   sugar
5. 5
   and eggs.
6. 6
   Add flour and vanilla and continue mixing.
7. 7
   Add cooled chocolate mixture.
8. 8
   Pour onto greased and floured cookie sheet (jelly roll style pan).
9. 9
   Bake at 350° for 15 to 18 minutes.
10. 10
    Remove from oven and ice.
11. 11
    (Mix last 3 ingredients together.)