Chocolate Sauce
5 ingredients
5 steps
Ingredients
- 1 (6 oz.) pkg. chocolate chips
- 1 c. sugar
- 1 c. Milnot
- 1 stick oleo
- 1 tsp. vanilla
Directions
-
1Mix all ingredients except vanilla in saucepan.
-
2Heat, stirring often until sugar dissolves.
-
3Add vanilla and mix. Store in covered jar in refrigerator.
-
4Makes 1 1/2 pints.
-
5Better than you can buy.
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