Chocolate Scratch Cake

8 ingredients
5 steps

Ingredients

  • 1 1/3 c. sugar
  • 1/2 c. shortening
  • 1/2 tsp. vanilla
  • 3 eggs
  • 3 c. flour
  • 1 c. milk
  • 4 tsp. baking powder
  • 3 Tbsp. cocoa or to taste

Directions

  1. 1
    Cream shortening; add sugar and cocoa.
  2. 2
    Add unbeaten egg and vanilla; beat thoroughly. Sift flour and baking soda.
  3. 3
    Add flour mixture alternately with milk to sugar mixture.
  4. 4
    Pour in well-greased pan (13 x 9 x 2-inch) or layered pan.
  5. 5
    Bake at 375° for 35 minutes.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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