Chocolate Sheath Cake

11 ingredients
6 steps

Ingredients

  • 2 c. granulated sugar
  • 2 c. plain flour
  • 1/2 tsp. salt
  • 2 eggs, slightly beaten
  • 1/2 c. buttermilk
  • 1 tsp. baking soda
  • 1 tsp. vanilla
  • 1 stick margarine
  • 1/2 c. Crisco
  • 4 Tbsp. cocoa
  • 1 c. water

Directions

  1. 1
    In a large bowl, mix sugar, flour and salt; set aside.
  2. 2
    In a saucepan, bring to a boil margarine, Crisco, cocoa and water.
  3. 3
    Add flour mixture to this after removing from heat and mix well.
  4. 4
    Add remaining ingredients.
  5. 5
    Mix well and pour in sheet pan (well-greased and floured).
  6. 6
    Bake at 350° for 40 minutes.

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