Chocolate Sheath Cake

Name: Chocolate Sheath Cake
Ingredients: 2 c. sugar; 2 c. flour; 1 stick oleo; 1/2 c. shortening; 4 Tbsp. cocoa; 1/4 tsp. salt; 1 c. water; 1/2 c. buttermilk; 1 tsp. soda, dissolved in buttermilk; 2 eggs, slightly beaten; 1 tsp. vanilla

11 ingredients

5 steps

Ingredients

2 c. sugar
2 c. flour
1 stick oleo
1/2 c. shortening
4 Tbsp. cocoa
1/4 tsp. salt
1 c. water
1/2 c. buttermilk
1 tsp. soda, dissolved in buttermilk
2 eggs, slightly beaten
1 tsp. vanilla

Directions

1

Sift flour and sugar together in large mixing bowl.
2

Boil oleo, shortening, cocoa, salt and water.
3

Bring to rapid boil and pour over flour and sugar mixture.
4

Add buttermilk and soda mixture, eggs and vanilla.
5

Mix well and pour into greased 16 x 11 x 1-inch pan (cookie pan) and bake for 20 minutes at 400°.