Chocolate Sheet Cake

9 ingredients
5 steps

Ingredients

  • 4 Tbsp. cocoa
  • 2 c. sugar
  • 2 c. flour
  • 2 eggs
  • 1/2 c. buttermilk
  • 1 tsp. soda
  • 1 c. cold water
  • 1 stick margarine
  • 1/2 c. salad oil

Directions

  1. 1
    Boil water, margarine and oil.
  2. 2
    Pour over dry ingredients and beat until creamy.
  3. 3
    Add buttermilk, soda and eggs; beat again. Pour into greased and floured jelly roll pan, approximately 17 1/2 x 11 1/2-inches.
  4. 4
    Bake in 400° oven for 16 to 18 minutes.
  5. 5
    Spread on chocolate icing.

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