Chocolate Sheet Cake

9 ingredients
5 steps

Ingredients

  • 2 c. Sugar
  • 2 c. Flour
  • 1 c. Butter
  • 1 c. Water
  • 4 Tbsp. Cocoa
  • 2 Eggs
  • 1 tsp. Baking soda
  • 1/2 c. Buttermilk
  • 1 tsp. Vanilla

Directions

  1. 1
    Combine the flour and sugar, set aside.
  2. 2
    In a small pan place butter, water and cocoa, bring to a boil.
  3. 3
    Stir in the flour and sugar and mix well.
  4. 4
    Add the eggs, baking soda, buttermilk and vanilla, mix well then pour into an 11 x 17 x 2-inch jelly roll pan.
  5. 5
    Bake at 400°f. 200°c. gas mark 6 for 20 minutes.

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