Chocolate Silk Pie

5 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 3/4 c. sugar
  • 1 1/2 sq. chocolate, melted
  • 1 tsp. vanilla
  • 2 eggs

Directions

  1. 1
    Cream butter and sugar together.
  2. 2
    Add a pinch of salt, the vanilla and melted chocolate.
  3. 3
    Add one egg and beat at high speed for five minutes.
  4. 4
    Add another egg and beat another five minutes. Pour the mixture into a baked pie shell and refrigerate overnight. Serve with whipped cream, slightly sweetened.

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