Chocolate Silk Pie

7 ingredients
5 steps

Ingredients

  • 1/2 cup butter
  • 3/4 cup sugar
  • 1 ounce chocolate unsweetened unsweetened
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 each pie shell (9 inch)
  • 1/2 pint heavy whipping cream

Directions

  1. 1
    Thoroughly cream butter and sugar.
  2. 2
    Blend in melted chocolate and vanilla.
  3. 3
    Add eggs, one at a time, beating 5 minutes after each addition on medium speed.
  4. 4
    Pour into cool pie shell, chill for 2 hours.
  5. 5
    Then top with whipped cream.

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