Chocolate Snack Cake

9 ingredients
5 steps

Ingredients

  • 1 2/3 cups all-purpose flour
  • 1 cup packed brown sugar
  • 1/4 cup cocoa
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup water
  • 1/3 cup vegetable oil
  • 1 teaspoon vinegar
  • 1/2 teaspoon vanilla

Directions

  1. 1
    Heat oven to 350°F.
  2. 2
    Mix flour, brown sugar, cocoa, baking soda and salt with fork in ungreased square pan, 8x8x2-inches.
  3. 3
    Mix in remaining ingredients.
  4. 4
    Bake 35-40 minutes or until wooden toothpick poked in center comes out clean.
  5. 5
    Sprinkle with powdered sugar, if desired, or use icing of your choice, when cake cools.

Products Matching These Ingredients

More Recipes to Try