Chocolate Snowballs

Directions

1. 1
   Cream butter and brown sugar.
2. 2
   Melt chocolate and cool.
3. 3
   Add egg, vanilla and milk to butter mix.
4. 4
   Add dry ingredients to mixture.
5. 5
   Chill.
6. 6
   Roll dough into marble sized balls.
7. 7
   Place on ungreased cookie sheet, 2 inches apart.
8. 8
   Bake at 350° for 8 minutes or until tops are cracked.
9. 9
   Remove. While hot, roll in 10x sugar.
10. 10
    Cool on wire racks.
11. 11
    Roll again in 10x sugar.