Chocolate Spice Cake

14 ingredients
11 steps

Ingredients

  • 1 cup butter or 1 cup shortening
  • 2 cups sugar
  • 4 eggs, yolks and whites separated
  • 3 unsweetened chocolate squares, melted
  • 1 cup mashed potatoes
  • 1/2 lemon, zest of
  • 1 teaspoon vanilla
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon clove
  • 1/2 teaspoon nutmeg
  • 1/2 cup milk
  • 1 1/2 cups pecans, lightly toasted and chopped

Directions

  1. 1
    Heat oven to 350 degrees.
  2. 2
    Grease and flour a bundt pan.
  3. 3
    Cream butter and sugar.
  4. 4
    Add egg yolks one at a time til blended.
  5. 5
    Stir in melted chocolate, mashed potatoes, lemon rind, and vanilla.
  6. 6
    Sift flour, baking powder, cinnamon, cloves and nutmeg together.
  7. 7
    Ad flour mixture to rest of batter alternating with milk.
  8. 8
    Fold in pecans.
  9. 9
    Beat egg whites and carefully fold them in.
  10. 10
    Bake 45-50 minutes or until toothpick inserted in center comes out clean.
  11. 11
    Cool 15 minutes in pan then turn out to cool completely.

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