Chocolate Trifle
5 ingredients
8 steps
Ingredients
- 1 pkg. devil's food cake mix
- 3 to 6 Heath or Skor bars, crushed
- 2 pkg. (4 serving size) chocolate pudding mix
- 1 large tub Cool Whip
- Kahula or other coffee liqueur
Directions
-
1Prepare cake mix according to package directions.
-
2Allow to cool completely.
-
3Break apart one layer of cooled cake into a large trifle bowl.
-
4Sprinkle with Kahlua and crushed candy.
-
5Layer with half of the prepared chocolate pudding and half of the Cool Whip.
-
6Repeat layers, ending with Cool Whip.
-
7I save some of the crushed candy for the top.
-
8Refrigerate until ready to serve.
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