Chocolate Trifle
6 ingredients
5 steps
Ingredients
- 1 (19.8 oz.) fudge brownie mix
- 4 Tbsp. strong coffee
- 1 tsp. sugar
- 3 (3.9 oz.) chocolate instant pudding mixes
- 12 oz. frozen whipped topping
- 6 (1.4 oz.) English toffee-flavor candy bars, crushed
Directions
-
1Prepare brownie mix and bake according to package directions in a 9 x 13-inch pan.
-
2Prick top of warm brownies at 1-inch intervals using fork.
-
3Mix together coffee and sugar, then drizzle over brownies.
-
4Let cool and crumble.
-
5Prepare pudding mix according to package directions, omitting chilling.
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