Chocolate Trifle

Directions

1. 1
   Bake cake in 9 or 8-inch pans. Cool.
2. 2
   Make pudding and put in icebox.
3. 3
   When cool enough to start layering in trifle bowl, put
4. 4
   one
5. 5
   layer of cake.
6. 6
   Drizzle with Kahlua.
7. 7
   Put 1/2 pudding, 1/2 Cool Whip and 1/2 Heath bars.
8. 8
   Place second cake layer and repeat.
9. 9
   Much
10. 10
    better
11. 11
    if made day before serving. Refrigerate.