Chocolate Truffles

Directions

1. 1
   Put the cream cheese, sugar and cocoa powder in the mixing bowl and stir until well blended.
2. 2
   Roll the mixture into marble size balls in the palms of your hands.
3. 3
   You can make them bigger if you like.
4. 4
   Spread the chocolate sprinkles on the work surface and carefully roll the truffles in them, then put each one in a paper cup.