Chocolate Turtle Cake

6 ingredients
3 steps

Ingredients

  • 1 pkg. German chocolate cake mix
  • 1 (14 oz.) pkg. Kraft caramels
  • 1/2 c. evaporated milk
  • 3/4 stick oleo
  • 1 c. chocolate chips
  • 1 c. chopped pecans

Directions

  1. 1
    Prepare cake mix and bake half of the batter for 15 minutes. Melt together and pour over baked cake the caramels, evaporated milk and oleo.
  2. 2
    Over that, sprinkle chocolate chips and chopped pecans.
  3. 3
    Spread remainder of the cake batter on top and bake 20 minutes at 350° until done.

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