Chocolate Turtle Cake
6 ingredients
3 steps
Ingredients
- 1 pkg. German chocolate cake mix
- 1 (14 oz.) pkg. Kraft caramels
- 1/2 c. evaporated milk
- 3/4 stick oleo
- 1 c. chocolate chips
- 1 c. chopped pecans
Directions
-
1Prepare cake mix and bake half of the batter for 15 minutes. Melt together and pour over baked cake the caramels, evaporated milk and oleo.
-
2Over that, sprinkle chocolate chips and chopped pecans.
-
3Spread remainder of the cake batter on top and bake 20 minutes at 350° until done.
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