Chocolate Turtle Pie

6 ingredients
8 steps

Ingredients

  • 1 prepared Oreo cookie pie crust. (deep dish, if available)
  • 1 small pkg. instant chocolate pudding
  • 1 container Cool Whip
  • 3/4 cup pecan halves
  • 1 1/2 cups cold milk
  • 3/4 cup butterscotch ice cream topping

Directions

  1. 1
    Bring butterscotch to a boil in saucepan, stirring constantly.
  2. 2
    Pour 3/4 cup butterscotch into crust.
  3. 3
    Then place a layer of pecans in the bottom.
  4. 4
    Chill for about 5 minutes so sauce can harden.
  5. 5
    Meanwhile, mix pudding with milk.
  6. 6
    Pour into crust on top of pecans.
  7. 7
    Chill.
  8. 8
    Right before serving, drizzle a little butterscotch on top of pudding and top with Cool Whip and sprinkle chopped pecans on top.

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