Chocolate Vinegar Cake

8 ingredients
7 steps

Ingredients

  • 1 1/2 c. flour
  • 1 c. sugar
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 3 tsp. cocoa
  • 6 Tbsp. oil
  • 1 Tbsp. vinegar
  • 1 tsp. vanilla

Directions

  1. 1
    Sift dry ingredients in ungreased cake pan.
  2. 2
    Make 3 holes in dry ingredients.
  3. 3
    In 1st hole put oil.
  4. 4
    In 2nd hole put vinegar and 3rd hole, vanilla.
  5. 5
    Pour 1 cup cold water over ingredients and mix well.
  6. 6
    Bake for 35 to 40 minutes at 350°.
  7. 7
    Let cake cool and ice in pan.

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