Chopped Steak

5 ingredients
4 steps

Ingredients

  • 3 to 4 chopped steak patties
  • 1 to 2 c. flour
  • salt and pepper to taste
  • butter or margarine
  • 1 to 2 cans Campbell's golden mushroom soup

Directions

  1. 1
    Turn oven to 350°.
  2. 2
    Place margarine in baking dish and put into oven to melt.
  3. 3
    Place flour, salt and pepper in Baggie. Rinse off each piece of meat and place into Baggie. Shake to coat meat with flour mixture.
  4. 4
    Place in baking dish; cover tightly. Bake for about 1 hour or until meat is tender.

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