Chow Chow

13 ingredients
4 steps

Ingredients

  • 1 qt. cabbage
  • 1 qt. green tomatoes
  • 2 sweet green peppers
  • 1 sweet red pepper
  • 4 onions
  • 1/4 c. salt
  • 2 hot peppers
  • 1 1/2 pt. vinegar
  • 1 c. water
  • 2 1/2 c. sugar
  • 1 Tbsp. dry mustard
  • 1 Tbsp. turmeric
  • 1 Tbsp. celery seed

Directions

  1. 1
    Grind vegetables and salt.
  2. 2
    Let stand for 2 hours, then drain. Boil vinegar and spices 5 minutes.
  3. 3
    Add vegetables and cook slowly 30 to 40 minutes.
  4. 4
    Seal in hot sterile jars.

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