Chow Mein

Name: Chow Mein
Ingredients: 1 lb. round steak, cut into small pieces; 2 Tbsp. oil; 2 Tbsp. soy sauce; 1 can beef broth; 1 small jar sliced mushrooms; 1 1/2 c. sliced celery; 1/2 c. green onions; 1/2 c. water; 1 can sliced water chestnuts; 2 Tbsp. cornstarch; 1 lb. bean sprouts

11 ingredients

7 steps

Ingredients

1 lb. round steak, cut into small pieces
2 Tbsp. oil
2 Tbsp. soy sauce
1 can beef broth
1 small jar sliced mushrooms
1 1/2 c. sliced celery
1/2 c. green onions
1/2 c. water
1 can sliced water chestnuts
2 Tbsp. cornstarch
1 lb. bean sprouts

Directions

1

Brown steak in oil.
2

Add soy sauce, broth and mushrooms. Simmer 30 minutes.
3

Add celery, onions and water chestnuts.
4

Cook 20 minutes and add bean sprouts.
5

Bring to a boil.
6

Mix water and cornstarch together.
7

Stir into mixture and cook until thickened. Serve over rice or chow mein noodles.