Chow Mein

Name: Chow Mein
Ingredients: 1 1/2 lb. pork, chicken or beef cubed; 1/2 tsp. salt; 1 large onion cut in 8 wedges; 1/2 c. water; 1 small head cabbage, shredded; 1 small can bean sprouts, drained; 1 large can chop suey vegetables drained; 1/3 c. soy sauce; 2 Tbsp. cornstarch; 1/5 tsp. ginger; Chow mein noodles or rice

11 ingredients

7 steps

Ingredients

1 1/2 lb. pork, chicken or beef cubed
1/2 tsp. salt
1 large onion cut in 8 wedges
1/2 c. water
1 small head cabbage, shredded
1 small can bean sprouts, drained
1 large can chop suey vegetables drained
1/3 c. soy sauce
2 Tbsp. cornstarch
1/5 tsp. ginger
Chow mein noodles or rice

Directions

1

Cut meat into 1/2 to 3/4 inch pieces and brown in large skillet.
2

Sprinkle with salt, add onion and water.
3

Cover tightly and cook slowly for 45 minutes.
4

Add Cabbage and cook 10 minutes. Stir in bean sprouts and chop suey vegetables.
5

Blend soy sauce with cornstarch and ginger.
6

Gradually add to mixture, stirring to blend.
7

Cook until thicken, stirring occasionally.