Christine'S Egg Rolls

11 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground pork
  • 1 celery stalk, chopped finely
  • 1 finely chopped carrot
  • 1 small finely chopped onion
  • 1/4 tsp. sesame oil
  • 1 egg
  • 3/4 tsp. salt
  • 1/2 tsp. pepper
  • 1/4 tsp. Accent
  • 1 lb. or 30 pieces lumpia wrapper
  • 3 Tbsp. cooking oil

Directions

  1. 1
    Mix all ingredients in one bowl.
  2. 2
    Wrap in lumpia wrappers. Heat oil in skillet.
  3. 3
    Fry egg rolls until golden brown.
  4. 4
    Dip in sweet and sour sauce.

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