Christmas Balls

5 ingredients
5 steps

Ingredients

  • 2 1/3 c. flour
  • 1/2 lb. butter
  • 1 tsp. vanilla
  • 1 c. nutmeats, chopped (English or black walnuts)
  • 1/2 c. powdered sugar

Directions

  1. 1
    Cream butter; mix flour and powdered sugar together and add to butter.
  2. 2
    Add nuts and vanilla.
  3. 3
    Shape into small balls and bake 45 minutes at 250°.
  4. 4
    Roll in powdered sugar while warm.
  5. 5
    When cold, roll again in powdered sugar.

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