Christmas Bark

2 ingredients
6 steps

Ingredients

  • 2 lbs. White Chocolate Wafers
  • 1 container of Red and Green Peppermint Candies

Directions

  1. 1
    In a double boiler, melt Chocolate until smooth; stir in Candy Pieces.
  2. 2
    Line a cookie sheet with wax paper.
  3. 3
    Pour mixture on to cookie sheet.
  4. 4
    Let cool overnight.
  5. 5
    Break into pieces and put in air tight container.
  6. 6
    Makes an excellent Christmas present.

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