Christmas Breakfast

Directions

1. 1
   Cut bread into pieces; mix with cheese.
2. 2
   Spread into a greased 13 x 9-inch pan.
3. 3
   Beat eggs and milk together.
4. 4
   Stir in salt, pepper and mustard.
5. 5
   Pour this over bread and cheese.
6. 6
   Mix fried bacon pieces or ham through and sprinkle some on top (I use more bacon and ham for top).
7. 7
   Refrigerate overnight.
8. 8
   Bake, uncovered, for 50 to 55 minutes at 350°.
9. 9
   Serve at once.