Christmas Cake And Icing

2 ingredients
6 steps

Ingredients

  • 1 box fudge cake mix
  • 1/2 c. coconut

Directions

  1. 1
    Mix as directed on cake mix box, but add the coconut to the mixture.
  2. 2
    Bake in two 9-inch cake pans.
  3. 3
    When done, cool on cake rack.
  4. 4
    When completely cooled, cut the cakes so you will have 4 layers instead of 2 layers.
  5. 5
    Put icing on top of each layer but not on sides.
  6. 6
    Sprinkle the top with more coconut.

Products Matching These Ingredients

More Recipes to Try