Christmas Candy

6 ingredients
19 steps

Ingredients

  • 1/2 c. butter
  • 1 1/2 c. graham cracker crumbs
  • 1 can Eagle Brand cream
  • 1 c. chocolate chips
  • 1 c. coconut
  • 1 c. chopped pecans

Directions

  1. 1
    Preheat oven 325°
  2. 2
    for glass
  3. 3
    dish,
  4. 4
    350° for regular. Put butter in dish
  5. 5
    and
  6. 6
    melt
  7. 7
    in
  8. 8
    oven.
  9. 9
    Add
  10. 10
    graham
  11. 11
    cracker crumbs. Mix and
  12. 12
    press
  13. 13
    flat
  14. 14
    into butter.
  15. 15
    Pour cream evenly over crust. Add a
  16. 16
    layer
  17. 17
    of chocolate chips, then a layer of coconut and finally a
  18. 18
    layer of crushed pecans.
  19. 19
    Bake 25 to 30 minutes, according to required oven temperature.

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