Christmas Date Roll

Directions

1. 1
   Cook milk and sugar
2. 2
   to
3. 3
   a
4. 4
   soft ball stage.
5. 5
   Add dates and stir until well
6. 6
   mixed
7. 7
   and
8. 8
   then
9. 9
   cook
10. 10
    to
11. 11
    the hard ball stage. Remove from heat.
12. 12
    Add nuts and vanilla and cool until it can be kneaded.
13. 13
    Shape
14. 14
    in
15. 15
    long roll in cloth wrung out of cold water. Roll in sugar, then wrap in wax paper.
16. 16
    The candy will keep indefinitely and is moist and delicious.