Christmas Minties

4 ingredients
4 steps

Ingredients

  • 8 semi-sweet chocolate baking squares
  • 1/4 teaspoon peppermint extract
  • 35 Ritz crackers
  • 1 candy cane, crushed

Directions

  1. 1
    Microwave chocolate in a glass bowl. Stir until melted, then stir in peppermint extract.
  2. 2
    Dip the crackers singley into the chocolate, shaking off any excess.
  3. 3
    Place on wax paper-covered baking sheets and sprinkle with crushed candy cane before the chocolate sets.
  4. 4
    Chill until firm.

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