Christmas Nuts

8 ingredients
6 steps

Ingredients

  • 1 egg white
  • 1 Tbsp. cold water
  • 1 lb. nuts (pecans or walnuts)
  • 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 1/4 tsp. nutmeg
  • 1/4 tsp. salt
  • 1 tsp. cinnamon

Directions

  1. 1
    Beat egg white with cold water; beat until foamy.
  2. 2
    Stir in nuts and mix well until nuts are completely coated.
  3. 3
    Mix in bowl the brown and white sugars, nutmeg, salt and cinnamon.
  4. 4
    Pour over nut mixture and stir until nuts are covered.
  5. 5
    Pour on cookie sheet and bake 1 hour at 250°.
  6. 6
    Stir 3 or 4 times while baking.

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