Christmas Pickle

Directions

1. 1
   Bring to a
2. 2
   boil
3. 3
   and let get cold:
4. 4
   sugar and vinegar. Mix cucumbers and salt;
5. 5
   let stand 1 hour.
6. 6
   Drain in colander; don't rinse.
7. 7
   Put
8. 8
   in bowl and add onions, bell pepper, celery seed, mustard
9. 9
   seed
10. 10
    and pickling
11. 11
    spice.
12. 12
    Mix
13. 13
    all together, cold. Put in
14. 14
    jars;
15. 15
    cap and store in refrigerator.
16. 16
    Makes 4 pints.