Christmas Punch

7 ingredients
3 steps

Ingredients

  • 2 pkg. red or green gelatin
  • 3 1/2 c. sugar
  • 10 c. hot water
  • 4 small cans lemon juice
  • 3 c. canned orange juice
  • 2 (18 oz.) cans pineapple juice
  • 1 qt. ginger ale

Directions

  1. 1
    Dissolve gelatin and sugar in hot water; cool.
  2. 2
    Add juices; chill.
  3. 3
    Add ginger ale just before serving.

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