Christmas Punch

6 ingredients
3 steps

Ingredients

  • 1 1/2 c. water
  • 1 1/4 c. sugar
  • 5 qt. cranberry juice cocktail
  • 3/4 c. lime juice
  • 1 1/2 cans (1 qt. 14 oz.) unsweetened pineapple juice
  • 1 1/2 c. (12 oz.) frozen lemonade

Directions

  1. 1
    Boil sugar and water together for 5 minutes; cool.
  2. 2
    In punch bowl, stir sugar syrup with cranberry juice and pineapple juice. Add thawed lemonade and number of cans of water as stated on can. Stir in lime juice.
  3. 3
    Add ice or ice mold.

Products Matching These Ingredients

More Recipes to Try