Christmas Punch
9 ingredients
4 steps
Ingredients
- 1 gal Apple Cider
- 6 lemons
- 6 small oranges
- 1 qt canned pineapple juice
- 1 (3 inch) stick cinnamon
- 8 whole cloves
- 3 or 4 cardamon seed
- 1/2 tsp salt
- 3 pieces ginger
Directions
-
1Place the spices in a bag of fine cheesecloth.
-
2Peel and cut into thin slices, the lemons and oranges, mixing with the apple cider and pineapple juice.
-
3To this add the bag of spices and bring to a very low simmering boil.
-
4Stir as it simmers for approximately 15 minutes, then add salt and stir vigorously.
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