Christmas Sandies
6 ingredients
6 steps
Ingredients
- 1 c. margarine
- 1/4 c. powdered sugar
- 2 tsp. vanilla
- 1 Tbsp. water
- 2 c. flour
- 1 c. pecans, finely chopped
Directions
-
1Cream together margarine and powdered sugar.
-
2Add vanilla and water.
-
3Then add flour and mix well.
-
4Add pecans and form small balls.
-
5Bake at 300° for 20 minutes on ungreased cookie sheet until delicately brown.
-
6While hot, roll in powdered sugar. Makes 3 dozen.
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