Christmas Sparkler
5 ingredients
7 steps
Ingredients
- 2 (10 oz.) pkg. frozen sliced strawberries, thawed
- 2 Tbsp. lime juice or lemon juice
- 1 fifth sparkling pink Catawba grape juice, chilled
- 1 (28 oz.) bottle lemon-lime carbonated beverage, chilled
- lime or lemon slices, cut in half (optional)
Directions
-
1In a bowl, press strawberries through a sieve.
-
2Stir lime or lemon juice into pulp.
-
3Cover; chill.
-
4Place strawberry pulp in a large punch bowl.
-
5Carefully pour grape juice and lemon-lime carbonated beverage into chilled pulp, stirring with an up and down motion.
-
6When serving punch, garnish each serving with a lime or lemon slice, if desired.
-
7Makes 18 (4 ounce) servings.
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