Christmas Stars

13 ingredients
1 steps

Ingredients

  • 12 cup butter
  • 13 cup sugar, plus
  • 2 tablespoons sugar
  • 1 large egg
  • 12 tablespoon light corn syrup
  • 1 teaspoon lemon extract
  • 1 teaspoon lemon rind, grated
  • 1 34 cups all-purpose flour
  • 18 teaspoon salt
  • 1 cup confectioners' sugar
  • 4 teaspoons lemon juice
  • yellow food coloring
  • colored sugar sprinkle

Directions

  1. 1
    ["In medium bowl, with electric mixer on medium, beat butter and sugar until light and fluffy.", "Beat in egg, corn syrup, lemon extract and lemon rind until well-blended.", "Reduce mixer speed to low and gradually beat in flour and salt.", "Gather dough into 2 balls and flatten each into a disk and wrap in plastic.", "Refrigerate at least one hour or overnight.", "Soften dough a bit at room temperature before rolling out.", "Heat oven to 325 and lightly grease two baking sheets.", "Roll out dough between two sheets of waxed paper to 1/4\" thickness.""

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