Christy'S Brownies

7 ingredients
7 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 1/2 tsp. salt
  • 1/2 c. butter, melted
  • 3/4 c. flour
  • 1/2 c. cocoa
  • 1 c. chopped nuts or 6 oz. chocolate chips or 1 c. shredded coconut

Directions

  1. 1
    Mix first three ingredients at medium speed for about one minute, until light.
  2. 2
    Add melted butter, beating until thoroughly blended.
  3. 3
    Mix in flour and cocoa at low speed.
  4. 4
    Stir in nuts. Spread evenly in a greased 8-inch square dish.
  5. 5
    Rotate dish 1/4 turn every 2 minutes.
  6. 6
    When done, top looks dry and will spring back when lightly touched.
  7. 7
    Cut when cool.

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