Christy'S Texas Salsa
10 ingredients
1 steps
Ingredients
- 1 large can diced tomatoes
- 1 can Ro-Tel tomatoes (mild or hot, depending on your taste)
- 1/4 c. chopped onion
- 1 Tbsp. cumin
- 1/2 tsp. salt
- 1/2 tsp. sugar
- 1 1/2 Tbsp. vinegar
- 1/4 c. or more fresh cilantro
- 2 garlic cloves or 1 tsp. garlic powder
- 1 jalapeno (optional)
Directions
-
1Throw everything into a blender and pulse a few times. Put in jars and get your favorite chips! Enjoy! Will keep in your refrigerator for 2 to 3 weeks.
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