Chuck Wagon Mac

10 ingredients
15 steps

Ingredients

  • 1 pkg. Kraft macaroni and cheese dinner
  • 1 lb. ground beef
  • 1/2 c. sliced celery
  • 1/4 c. chopped green pepper
  • 2 Tbsp. chopped onion
  • 2 c. whole kernel corn, drained
  • 1 (6 oz.) can tomato paste
  • 1/2 c. water
  • 1 tsp. salt
  • dash of black pepper

Directions

  1. 1
    Prepare
  2. 2
    Kraft dinner as
  3. 3
    directed.
  4. 4
    Brown meat.
  5. 5
    Add celery, green pepper and onion and cook until tender.
  6. 6
    Stir in corn, tomato
  7. 7
    paste,
  8. 8
    water,
  9. 9
    salt and pepper.
  10. 10
    Add dinner and mix well.
  11. 11
    Pour into 2-quart casserole and bake at 350° for 15 to 20 minutes.
  12. 12
    Makes 6 servings.
  13. 13
    Can be made ahead.
  14. 14
    Add 1/4 cup water if
  15. 15
    baking later. Serve with green salad and Texas or garlic toast.

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