Chunky Ham Casserole

7 ingredients
4 steps

Ingredients

  • 8 oz. uncooked macaroni
  • 2 cans cream of mushroom soup
  • 2 cans chunky ham
  • cracker crumbs (for topping)
  • 1/2 can Carnation milk
  • 2 1/2 c. shredded cheese
  • salt and pepper to taste

Directions

  1. 1
    Prepare macaroni according to package and drain.
  2. 2
    Mix together soup, milk, cheese, salt, pepper and ham. Add macaroni and mix well. Pour into buttered dish. Top with cracker crumbs.
  3. 3
    Bake, uncovered, for 20 to 25 minutes or until bubbly at 350°.
  4. 4
    Sprinkle with cheese lightly.

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