Chunky Pizza Soup

9 ingredients
2 steps

Ingredients

  • 1 Tbsp. oil
  • 1 small onion, chopped
  • 1/2 c. sliced mushrooms
  • 1/4 c. green pepper, chopped
  • 1 (28 oz.) can plum tomatoes, undrained
  • 1 c. beef stock
  • 1 c. pepperoni, thinly sliced
  • 1/2 tsp. basil
  • 1 c. shredded Mozzarella cheese

Directions

  1. 1
    In saucepan, heat oil over medium heat. Stir-fry onion, mushrooms and green pepper until soft, but not browned. Add tomatoes, stock, pepperoni and basil. Cook until heated through. Ladle soup into 4 ovenproof bowls.
  2. 2
    Sprinkle with cheese. Broil until cheese melts and is bubbly or microwave on High for 1 1/2 minutes.

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