Chunky Shrimp Spread

10 ingredients
9 steps

Ingredients

  • 3 cups water
  • 1 lb unpeeled fresh shrimp
  • 12 cup minced onion (fresh is better than dehydrated)
  • 1 tablespoon fresh lemon juice
  • 12 teaspoon curry powder
  • 14 cup mayonnaise, plus
  • 2 tablespoons mayonnaise
  • 14 teaspoon salt
  • 18 teaspoon white pepper
  • parsley sprig (to garnish)

Directions

  1. 1
    Bring the water to a boil.
  2. 2
    Add the shrimp and cook 3-5 minutes, just until done.
  3. 3
    Drain the shrimp well and rinse under cold water.
  4. 4
    Chill.
  5. 5
    Peel and devein the cooked shrimp and coarsely chop.
  6. 6
    Add remaining ingredients except parsley, mixing well.
  7. 7
    Chill.
  8. 8
    Garnish the spread with a sprig or two of parsley.
  9. 9
    Serve with party-size rye or whole wheat bread.

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